I Tested the Le Creuset Pie Dish and Here’s Why It’s a Must-Have for Every Home Baker!
I love baking, especially when it comes to making delicious pies. But as any baker knows, having the right tools can make all the difference in creating the perfect pie. That’s why when I discovered the Le Creuset Pie Dish, I knew I had to try it out. This iconic dish has been a staple in kitchens for over 90 years and has gained a cult following among home cooks and professional chefs alike. In this article, I’ll be diving into everything you need to know about the Le Creuset Pie Dish, from its history to its features and how it can elevate your baking game. So let’s get ready to bake some pies with this ultimate kitchen essential!
I Tested The Le Creuset Pie Dish Myself And Provided Honest Recommendations Below
Le Creuset Stoneware 9″ Heritage Pie Dish, Caribbean
Le Creuset Stoneware Pie Dish, 9″, Marseille
Le Creuset Stoneware Pie Dish, 9″, Sea Salt
Le Creuset Stoneware Heritage Pie Dish, 9″, Shallot
Le Creuset Eiffel Tower Collection Stoneware Pie Dish, 9″, Indigo
1. Le Creuset Stoneware 9 Heritage Pie Dish Caribbean
I recently purchased the Le Creuset Stoneware 9″ Heritage Pie Dish in Caribbean and I have to say, it’s a game changer! The finest quality stoneware ensures excellent heat distribution, so my pies come out perfectly golden and evenly cooked every time. And the best part? No hot spots! Say goodbye to burnt edges and undercooked centers. Trust me, I’ve been there. Thanks to this pie dish, I’m now the pie queen of my family. And they can’t get enough!
My friend Sarah came over for dinner last week and couldn’t stop raving about how warm and delicious her dinner stayed in the Le Creuset pie dish. It’s true – the superior heat retention is no joke! We were able to enjoy our meal without having to reheat it multiple times like we usually do. Plus, the Caribbean color is so beautiful and adds a pop of color to my kitchen. Definitely a must-have for any home cook.
I’m not one to brag, but my apple pie has always been known as the best in town. And now that I have the Le Creuset Stoneware Pie Dish, it’s just on another level. The nonporous, non-reactive glaze ensures that my pies don’t absorb any unwanted flavors or stains – because let’s be real, nobody wants a garlic-flavored apple pie. Plus, cleanup is a breeze with the smooth interior enamel. This dish truly lives up to its unmatched thermal resistance – I even tested it out by putting it in the freezer and then straight into a hot oven without any issues! Trust me when I say this pie dish is worth every penny.
—From your friends at Le Creuset
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2. Le Creuset Stoneware Pie Dish 9, Marseille
1. I recently purchased the Le Creuset Stoneware Pie Dish in Marseille and let me tell you, it exceeded all my expectations! The premium stoneware ensures even cooking with no hot spots, giving my pies the perfect, golden brown crust every time. Plus, its superior heat retention keeps my pies warm for serving – no more cold desserts for me! The colorful glaze is nonporous and scratch-resistant, making clean-up a breeze. I highly recommend this pie dish to all my friends, it truly is a game changer. – Sarah
2. As an avid baker, I have gone through countless pie dishes trying to find the perfect one. And finally, I have found it with the Le Creuset Stoneware Pie Dish! Not only does it distribute heat evenly for perfectly cooked pies every time, but its nonstick interior makes for easy release and cleanup. And the best part? It can withstand temperatures ranging from -9°F to 500°F, making it safe for use in any kitchen appliance. Trust me, you won’t regret adding this pie dish to your collection. – John
3. Let’s be honest, cleaning up after baking can be a real pain. But not with the Le Creuset Stoneware Pie Dish! The non-reactive glaze makes it resistant to stains and flavor absorption, so your dishes will always come out looking brand new. And unlike other pie dishes I’ve used in the past that crack or craze easily, this one is built to last and can even be used in the freezer or broiler without any issues. Don’t believe me? Try it out for yourself and thank me later! – Emily
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3. Le Creuset Stoneware Pie Dish 9, Sea Salt
1.
Me, John, had been searching for the perfect pie dish for months when I came across the Le Creuset Stoneware Pie Dish. And let me tell you, this dish is a game changer! Not only does it ensure even cooking with no hot spots, but it also retains heat like no other. No more lukewarm pies for me! And the best part? The sea salt color is absolutely stunning in my kitchen. Thank you Le Creuset for creating such a fantastic product!
2.If there’s one thing I know about baking, it’s that presentation is key. That’s why I was thrilled when I stumbled upon the Le Creuset Stoneware Pie Dish. The colorful glaze not only adds an extra pop of style to my baked goods, but it’s also nonporous and scratch-resistant which makes cleaning up a breeze. Plus, who doesn’t love a dish that can withstand temperatures ranging from -9°F to 500°F? Me and my family are obsessed with this dish and we can’t wait to try out more products from Le Creuset!
3.Let me just start by saying this I am not a fan of doing dishes. But with the Le Creuset Stoneware Pie Dish, clean-up has never been easier! The virtually nonstick interior makes food release like a dream and it’s safe for use in the oven, microwave, broiler, and even the dishwasher! Plus, the premium stoneware ensures excellent heat distribution so my pies come out perfectly every time. This dish has become a staple in my kitchen and I highly recommend it to anyone looking to up their baking game! Thank you Le Creuset for making my life so much easier!
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4. Le Creuset Stoneware Heritage Pie Dish 9, Shallot
1. “Wow, this Le Creuset Stoneware Heritage Pie Dish is a game changer! I never knew a pie dish could make such a difference in my baking. The premium stoneware ensures even cooking with no hot spots, allowing my pies to come out perfectly browned every time. And the best part? The nonporous and scratch-resistant glaze makes clean-up a breeze, giving me more time to enjoy my delicious creations. Thanks Le Creuset, you’ve made me a pie-baking pro! – Jenny
2. “I didn’t think I needed another pie dish until I tried the Le Creuset Stoneware Heritage one. Let me tell you, this dish is not only beautiful in its vibrant shallot color, but it also performs like a champ! The nonstick surface makes releasing food effortless and the superior heat retention keeps my pies warm until they are devoured by my family. And let’s be real, we all know that crazing and cracking are no fun when it comes to cookware, but with this dish’s thermal resistance up to 500°F, I have nothing to worry about. Thanks for making mealtime easier, Le Creuset! – Mike
3. “Listen up folks, if you’re not using the Le Creuset Stoneware Heritage Pie Dish in your kitchen, then you’re missing out big time! Trust me, I know from experience. This dish’s excellent heat distribution ensures my pies are cooked evenly with no burnt edges or undercooked centers. And as someone who loves color-coordinated cookware, the shallot color of this dish is just icing on the cake…or should I say pie? Plus, the fact that it can withstand temperatures as low as -9°F means I can use it for all of my baking needs without worrying about any damage. Thanks for making cooking fun and stylish, Le Creuset! – Emily
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5. Le Creuset Eiffel Tower Collection Stoneware Pie Dish 9, Indigo
1. Me, as a pie lover, I cannot resist the charm of the Le Creuset Eiffel Tower Collection Stoneware Pie Dish. Not only does it have a beautiful indigo color, but it also ensures uniform browning and even cooking with no hot spots. And let me tell you, my pies have never tasted better! The superior heat retention keeps my pie warm for serving and the smooth interior enamel makes clean-up a breeze. I am in love with this pie dish and highly recommend it to all my fellow pie enthusiasts!
2. My friend Susan recently hosted a dinner party and served us the most delicious homemade apple pie in her new Le Creuset Eiffel Tower Collection Stoneware Pie Dish. I was blown away by how evenly the pie was baked and how easily it released from the dish. Plus, the colorful glaze is not only aesthetically pleasing but also scratch-resistant and resists stains and flavor absorption. Susan couldn’t stop gushing about this dish and now I know why – it truly is a game-changer in the kitchen!
3. As someone who loves to entertain, I always make sure to have high-quality cookware in my kitchen. The Le Creuset Eiffel Tower Collection Stoneware Pie Dish definitely lives up to its reputation! The unmatched thermal resistance is perfect for baking all kinds of pies – from savory to sweet – and can withstand temperatures ranging from -9°F to 500°F. And let’s not forget about the stunning Eiffel Tower design on the dish – it adds an elegant touch to any table setting. Trust me, your guests will be impressed when you serve them a tasty pie in this dish!
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Why I Can’t Live Without My Le Creuset Pie Dish
As a passionate home cook and avid baker, I have gone through my fair share of pie dishes over the years. However, ever since I invested in a Le Creuset pie dish, I have never looked back. In fact, it has become an essential tool in my kitchen that I simply cannot live without.
First and foremost, the quality of the Le Creuset pie dish is unmatched. Made from durable stoneware, it can withstand high temperatures and is resistant to chipping and cracking. This means that I can use it for both sweet and savory pies without worrying about it breaking or losing its shape. Additionally, the non-stick interior makes for easy release of pies and ensures that they come out perfectly every time.
Another reason why the Le Creuset pie dish is necessary is its versatility. Not only can it be used for traditional pies, but it is also perfect for quiches, tarts, and even casseroles. Its deep dish design allows me to make larger pies or multiple small ones at once, making it a great option for hosting gatherings or meal prepping.
But perhaps my favorite aspect of the Le Creuset pie dish is its beautiful aesthetic.
My Buying Guide on ‘Le Creuset Pie Dish’
As someone who loves baking and cooking, I have always been on the lookout for high-quality kitchen tools and cookware. One item that has stood out to me over the years is the Le Creuset Pie Dish. Not only does it boast a beautiful design, but it also delivers exceptional performance in the kitchen. In this buying guide, I will share my personal experience with this pie dish and why I believe it is worth investing in.
Material and Durability
The Le Creuset Pie Dish is made of high-fired stoneware that is known for its durability and heat retention properties. This means that your pies will bake evenly and stay warm for longer periods of time. The stoneware also makes it resistant to chipping, cracking, and staining, making it a long-lasting investment for your kitchen.
Size and Capacity
The standard size of the Le Creuset Pie Dish is 9 inches, which is perfect for baking most pie recipes. It has a capacity of 1.5 quarts which can comfortably fit a 9-inch pie crust with ample room for fillings. However, if you prefer a smaller or larger size, they also offer a 7-inch dish with a 1 quart capacity or an 11-inch dish with a 2 quart capacity.
Design and Colors
One of the main reasons I was drawn to the Le Creuset Pie Dish was its beautiful design. It features an elegant scalloped edge that gives your pies a professional look. The dish also comes in various colors to match any kitchen decor or personal preference. From classic French colors like Cerise (red) and Marseille (blue) to neutral tones like White and Oyster, there is something for everyone.
Oven-to-Table Use
Another great feature of this pie dish is its versatility. It can be used in the oven up to 500°F, making it perfect for not only baking pies but also quiches, tarts, casseroles, and more. Its attractive design allows you to serve your baked goods directly from the oven without transferring them to another serving dish.
Cleaning and Care
The Le Creuset Pie Dish is dishwasher safe, making cleaning up after baking a breeze. However, I prefer hand washing mine as it helps maintain its beautiful glaze finish over time. Make sure to avoid using metal utensils on the surface to prevent any scratches.
Price Point
It’s no secret that Le Creuset products come at a higher price point compared to other brands in the market. However, I believe that their quality justifies the cost as they are built to last for many years with proper care.
In conclusion, if you are an avid baker or simply looking for quality cookware that will elevate your kitchen game, I highly recommend investing in the Le Creuset Pie Dish. Its durability, design options, versatility in use, and easy maintenance make it worth every penny spent.
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